Flatbread of The Week
SHRIMP ALFREDO FLATBREAD - House-made alfredo sauce base topped with seasoned shrimp, garlic, onion, tomato and our three-cheese pizza blend.
Salad of the Week
CHICKEN BACON CAESAR SALAD - Romaine, grilled chicken, chopped bacon, hose-made croutons and shredded parmesan tossed in Caesar dressing. Served with a warm garlic breadstick.
Sandwich of the Week
TUNA MELT - House-made tuna salad, cheddar and tomato served toasted on Italian panini bread.