Flatbread of The Week
ARTICHOKE & SAUSAGE FLATBREAD - Housemade alfredo sauce base topped with artichoke, fresh spinach, Italian sausage and our three-cheese blend.
Salad of the Week
STRAWBERRY SPINACH SALAD - Fresh spinach, red onion, feta cheese, strawberry and candied pecans. Served with a warm garlic breadstick.
Sandwich of the Week
BUFFALO CHICKEN WRAP - Chopped romaine, crispy chicken tossed in mild hot sauce, bleu cheese crumbles, tortilla strips and house-made ranch dressing.