Flatbread of The Week
ASIAN FLATBREAD - Sesame ginger sauce base topped with diced chicken, green pepper, carrot, cashew and our three-cheese blend.
Salad of the Week
STRAWBERRY CHICKEN SALAD - Fresh spinach, seasoned chicken, fresh strawberry, red onion, feta cheese and candied walnuts. Served with a warm garlic breadstick.
Sandwich of the Week
TURKEY GUACAMOLE - Sliced turkey, homemade guacamole, red onion, tomato, mayonnaise and fresh greens served on a telera role.