Flatbread of the Week
TRUFFLE MAC & CHEESE FLATBREAD - House-made mac & cheese topped with chopped bacon, onion, pizza cheese and truffle oil.
Salad of the Week
CHOPPED APPLE SALAD - Chopped romaine, sliced green apples, dried cranberry, red onion and blue cheese crumbles. Served with a warm breadstick.
Sandwich of the Week
BUFFALO CHICKEN SANDWICH - Crispy chicken tossed in hot sauce, house-made ranch, red onion, tomato and fresh greens served on a telera roll.