Flatbread of The Week
JOHNSONVILLE BRAT FLATBREAD - White sauce base topped with Johnsonville brat, caramelized onion and our three-cheese blend. Drizzled with brown mustard.
Salad of the Week
TROPICAL SALAD - Fresh greens, grilled chicken, mandarin oranges, pineapple, red onion, feta cheese, dried cranberry and walnuts. Served with a warm garlic breadstick.
Sandwich of the Week
REUBEN BRAT PANINI - Johnsonville brats, thousand island dressing, sauerkraut and Swiss cheese served toasted on Italian panini bread.