Flatbread of The Week
HAM & ARUGULA FLATBREAD - Fresh arugula, ham, roasted red pepper, our three-cheese blend and a balsamic drizzle
Salad of the Week
HERB CHICKEN SPINACH SALAD - Our herb chicken served atop a bed of fresh spinach, grape tomato, red onion, cucumber and mushroom. Served with a warm garlic breadstick.
Sandwich of the Week
BRAT REUBEN - Johnsonville double brat with sauerkraut and Swiss cheese served on a pretzel bun.