Flatbread of The Week
CHICKEN CAESAR FLATBREAD - Olive oil base topped with seasoned chicken, onion and our three-cheese pizza blend. Baked then topped with chopped romaine, shredded parmesan, house-made croutons and Caesar dressing.
Salad of the Week
CHEF SALAD - Fresh greens, turkey, ham, bacon, tomato, onion, shredded cheddar cheese and house-made croutons. Served with a warm breadstick.
Sandwich of the Week
ROAST BEEF MELT - Sliced roast beef, nacho cheese, sauteed mushroom, onion and green pepper. Served on a pretzel bun.